Start the day with a hearty breakfast of your choice
– full English or continental. Don’t forget
to try our local free-range eggs, cooked the way you like
them.
Lunches and evening meals
Our menu includes daily blackboard specials, as well
as some old favourites. Here are some of our typical dishes:
Home-made steak and ale pie
Home-cooked Wiltshire ham
Bangers and mash
Chicken dishes
Steaks and mixed grills
Home-made creamy mushroom croustade
Wholetail scampi
Tasty fish cakes – such as cod
and pancetta, smoked haddock and spring onion, or salmon
and roasted pepper
Beer-battered cod
Cheese and ham ploughman’s
Home-made soups and puddings.
To go with your meal, we have a good selection of fine
wines from around the globe. We also serve real ale.
Parties, functions and
meetings
We cater for parties and functions.
Throughout the year, several local clubs and societies
use the Wheatsheaf as their meeting venue.
Bookings
To book a table or enquire about a function, please call
us on 01722 742267.
Local suppliers
All our meat is supplied by Manor Farm at nearby Burcombe.
Our seasonal vegetables and salad ingredients are also
sourced locally.
